Food Safety & HACCP Training

One on one training and consulting specific to your food business

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Training Overview

Integrating food safety and HACCP principles are crucial for a food business to operate safely and legally. In this training, learn how to implement safe food handling practices in your business through HACCP management. This one on one training will help you digitally integrate these practices, to prevent mountains of paperwork and lost time!

Identify and Control Hazards 

You want to ensure you are producing food in the safest ways possible. Preventing food borne illness is absolutely crucial in any food business and will prevent you from the worst case scenarios in food business (getting shut down by Public Health or causing a salmonella outbreak, for example!) Whether you have a food safety and HACCP management system in place or not, this training can either help you get one started or help you make your current processes more efficient!

One on One Service

This is a one on one service. We will create a HACCP plan specifically tailored to your food business and help you integrate it to a digital platform, hosted by Foodbyte.

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This training is held in partnership with:

Professional Chefs

For more information and a free quote:
Info@FoodVentureProgram.com